Rougie – Duck Rillettes from Perigord (Canada) 2.8oz
$12.25
Price: $12.25
(as of Apr 20, 2024 08:19:36 UTC – Details)
Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat, the capital of Périgord. During the 1950’s, Jean Rougié, Léonce’s son, started travelling the world to supply royal families, gastronomic restaurants and leading hotels.
Today, Rougié can be found in 120 countries around the world, available to chefs and gourmets wherever they go.
A benefit of duck products, including the duck fat, is the high level of unsaturated fatty acids making the composition similar to olive oil! These unsaturated fatty acids protect the cardiovascular system and are very tasty!
Our Duck Rillettes are prepared for Rougie in Canada. They are made with duck meat, white wine, onions and various seasonings and spices. Served chilled on toast or crackers they are a tasty addition to any appetizer course.
Each jar of Rougie Duck Rillettes contains 2.8 oz. or 80g.
Is Discontinued By Manufacturer : No
Product Dimensions : 2.5 x 2.5 x 1.75 inches; 6.72 ounces
Department : Foie Gras – Pâtés
UPC : 079343101415 852662731095
Manufacturer : Rougie
ASIN : B003BX4H70
Made in Canada but according the traditional recipe of Perigord
Gourmet rillettes by Rougie
Imported straight from France
We are unable to ship this product to California addresses due to the California Foie Gras law (section 25982 of the CA Health and Safety Code)
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